Foodcraft: Old Style Cooking & Frugal Feasts

Tired of the same old grocery store routine, especially when big chains like Loblaws are raking in record profits? Same! Lately, I've been on a mission to support local businesses and buy more food directly from producers here in London (and surrounding areas!). It...

Starting the year with my go-to Garlic Broth recipe – a simple, healthy kitchen game-changer! Perfect for quick meals, upgrading mac and cheese, and loaded with the natural healing powers of garlic, sage, and ginger. Dive into this delicious, nutritious elixir

Join me on my balcony gardening adventure as I attempt to grow sweet potatoes! Will it be a fruitful harvest or a charming green decoration? Discover the surprising journey of a sweet potato that sprouted in my kitchen and how it sparked my latest experiment. Let’s see what grows!

Craving comfort food? Join me on a culinary trip down memory lane with my take on schnitzel! From my childhood memories to experimenting with toppings like mushrooms, spinach, and lemon, it’s a dish that’s both easy and versatile. Share your favourite comfort food memories with me!

Dive into my latest blog post where I share my all-time favourite: the one-pot pasta meal! It’s the perfect blend of convenience and flavour, ready in just 30 minutes. Plus, it’s versatile enough to throw in any leftovers you have. Perfect for those busy nights! Check it out and get cooking!

Discover the joy and savings of making your own bread with my latest blog post. I’m sharing a simple, no-knead bread recipe that’s almost fail-proof. Plus, I reveal personal touches that make baking special, like using my dad’s antique mixing bowl. Learn crucial tips about fresh yeast and water quality to ensure your homemade bread is perfect every time.

Dive into my latest blog post to discover how I turned a surprise fruit basket into a delicious homemade marmalade. It’s a simple, fun process, and a perfect way to celebrate my British heritage. Join me in welcoming the new year with this sweet, slightly bitter delight. Here’s to a year of homemade joys!